Prep Time:	20 min
Cook Time:	0 mins

Ingredients:

• 1 9 in prepared graham cracker crust
• 3 c sweetened condensed milk
• 1/2 c sour cream
• 3/4 c key lime juice
• 1 tbsp grated lime zest

1. Preheat oven to 350 F (175 C).
2. In a medium bowl combine condensed milk, sour cream, lime juice, and lime rind. Mix well and pour into graham cracker crust.
3. Bake in preheated oven for 5-8 min, until tiny pinhole bubbles burst on pie surface. DO NOT BROWN!
4. Chil pie thoroughly before serving.
5. Garnish with lime slices and whipped cream if desired.